Jams

FIG

Ingredients: Figs from Provence, White cane sugar.

Prepared with 71 gr of fruit for 100 gr of jam.

Total sugar content after cooking: 63 gr per 100 gr.

  • May contain trace amounts of nuts.

Energie-pressoirs-2

CALORIES

1150 kJ / 271 kcal

matieres-grasses-pressoirs-2

TOTAL FAT

0,1 g

Acide-sature-pressoirs-2

SATURATED FAT

<0,1 g

Glucides-pressoirs

TOTAL CARBOHYDRATE

67 g

sucre-pressoirs-2

SUGARS

65,1 g

proteines-pressoirs-2

PROTEIN

0,4 g

Sel-pressoirs-2

SODIUM

<0,10 g

DESCRIPTION
Ingredients: Figs from Provence, White cane sugar.

Prepared with 71 gr of fruit for 100 gr of jam.

Total sugar content after cooking: 63 gr per 100 gr.

  • May contain trace amounts of nuts.

INGREDIENTS
Energie-pressoirs-2

CALORIES

1150 kJ / 271 kcal

matieres-grasses-pressoirs-2

TOTAL FAT

0,1 g

Acide-sature-pressoirs-2

SATURATED FAT

<0,1 g

Glucides-pressoirs

TOTAL CARBOHYDRATE

67 g

sucre-pressoirs-2

SUGARS

65,1 g

proteines-pressoirs-2

PROTEIN

0,4 g

Sel-pressoirs-2

SODIUM

<0,10 g

Other jams in this collection